Label Info
- Serving Size
- 1 Capsule
- Servings Per Container
- 30
Amount Per Serving | Amount | DV% ** |
---|---|---|
Baker's Yeast/La Levure de Boulanger (Saccharomyces cerevisiae-yeast Cell Wall/Paroi cellulaire fongique) (75% beta-1,3/1,6-Glucan/Glucane) | 250 mg | |
Lactobacillus rhamnosus HN001 | 1.6 billion CFU | |
Lactobacillus paracasei Lpc-37 | 1.75 billion CFU | |
Lactobacillus rhamnosus GG-AF | 1 billion CFU | |
Lactobacillus acidophilus NCFM | 0.02 billion CFU | |
Bifidobacterium animalis subsp. lactis Bi-07 | 0.1 billion CFU | |
Lactobacillus acidophilus La-14 | 1.5 billion CFU |
- Non-Medicinal Ingredients
Hypromellose, Sodium Alginate, Microcrystalline Cellulose, Silica, Magnesium Stearate, Potassium Phosphate, monobasic, Dipotassium Phosphate, Sucrose, Trehalose, Maltodextrin, Sodium Chloride.